Beef cooked slowly in coconut milk and spices, with tamarind & birds eye chillies
Free range chicken thigh braised in coconut milk with chillies, galangal, ginger, garlic & lemongrass
Fresh local fish cooked in banana leaf and a fragrant spicy paste
Wok fried rice noodles, with courgettes, red onion, beansprouts, wheat free soy
Seasonal greens, wok fried with sautéed onions & toasted sesame seeds
Served with Jasmine rice & condiments. We do not use flour, wheat products, or soy sauce in the preparation of any of these dishes. Tamari, wheat free soy sauce is used in this menu.
€24.00 per person