Crab cake, with haddock, Asian herbs, ketjap manis & black vinegar jelly
Fresh Irish fish baked in a banana leaf parcel with an aromatic spicy paste
Crispy marinated squid rings served with a sweet chili dip
Black tiger prawns with chillies, tamarind, garlic, shallots & pineapple
Salad with cucumber mango, chinese leaves with a peanut and black sesame dressing
Seasonal greens wok fried with sauteed onions and toasted sesame seeds
Wok fried rice with prawns, lightly spiced
Wok fried noodles with bean sprouts, ginger, garlic & Soy sauce
8 dishes served with steamed jasmine rice and condiments
€33.50 per person