Rijst-tafel 6 "Krakatau"

SATE AYAM

Free range chicken satays cooked on a wooden skewer and served with a peanut (katjan) sauce

BABI SPRING ROLL

Pork & red pepper spring roll with red onion, green chilli and rice noodles

BEEF RENDANG

Irish beef cooked slowly in a spicy coconut milk sauce with cinnamon, star anise and red chillies

CHICKEN WINGS

Free range wings, hot and sticky in a chilli & tamarind sambal

BAMI GORENG

Wok fried noodles with bean sprouts, ginger, garlic & Soy sauce

SESAME FRIED VEGETABLES

Seasonal greens wok fried with sauteed onions and toasted sesame seeds

ASINAN

Salad with cucumber, mango chinese leaves with a peanut and black sesame dressing

7 dishes served with steamed jasmine rice and condiments

€60 per couple ( €30 per person )

The Bridgestone 2009 The Taste of Ireland 2009 Temple Bar green and clean award 2009

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